18 Birthday co*cktails For Your Special Day! (2024)

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• Ice Cubes
• 1⅓ Parts Absolut Citron
• ⅔ Part Triple Sec
• ⅔ Part Lime Juice
• ⅔ Part Cranberry Juice
• 1 Twist Orange Zest

How to make {title}

Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a co*cktail glass. Garnish with an orange zest twist.

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• Ice Cubes
• 1½ Parts Rye Whiskey
• ¾ Part Sweet Vermouth
• 2 Dashes Bitters
• 1 Whole Cherry

How to make {title}

Fill a mixing glass with ice cubes. Add all ingredients. Stir and strain into a co*cktail glass. Garnish with a maraschino berry.

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• Ice Cubes
• 1⅓ Parts Absolut Vodka
• 1⅓ Parts Kahlúa
• 1⅓ Parts Cream

How to make {title}

Fill a rocks glass with ice cubes. Add Absolut Vodka and Kahlúa, top off by adding a cream layer. Pour the cream on the back of a spoon to get the layering right. If you fail with the layering, just stir. It tastes just as good! Want a drink with less calories? Try it out with plant based or regular milk! Or try one of the other versions described below.

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• Ice Cubes
• 1½ Parts Bourbon
• ½ Part Simple Syrup
• 3 Dashes Angostura Bitters
• Orange Zest

How to make {title}

Grab a rocks glass and add Simple Syrup or Sugar. Add half of your Whiskey, a few dashes of Bitters, and ice. Stir, add the rest of your Whiskey and top up with more ice. Garnish with a nice big Orange Zest and enjoy! Hot Tip: Make sure to zest your Orange while holding it above the drink to capture all those yummy aromatic oils!

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• Ice Cubes
• ⅔ Part Gin
• ⅔ Part Campari
• ⅔ Part Sweet Vermouth
• 1 Slice Orange

How to make {title}

Fill a rocks glass with ice. Add all ingredients and stir until cool. Garnish with an orange slice or zest and enjoy.

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• Ice Cubes
• 1⅓ Parts Tequila Blanco
• ⅔ Part Lime Juice
• ⅔ Part Triple Sec
• 1 Part Salt

How to make {title}

Start by rimming your glasses. Grab a freshly cut lime and run it along the outside rim of your glass to get it wet. Dip it into flaky sea salt, and make sure to move it around a bit so the salt sticks to the glass. Try to lightly crush the salt while doing this to make it stick easier. If you’re a stickler for details, you can try to remove any salt that is stuck to the inside of the glass, so it doesn’t land in the drink. Once rimmed, place the glass into the freezer to chill. Combine Tequila, Fresh Lime Juice and the Triple Sec in a shaker. Add ice cubes and shake like your life depended on it. Strain immediately into your salt rimmed glass and enjoy. Pro tip: Some bartenders like to do a "half rim" for Margaritas. To do this, you rub the lime across half of the rim and a bit further down along the glass than you’d normally do. Cover the wet area with salt and you’ve got yourself a half rim! Not only does this make your drink look a bit cooler, but it also allows the guest to choose exactly how much salt they want with any given sip!

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• Ice Cubes
• 2 Parts Martinique Rum
• ¾ Part Lime Juice
• ½ Part Orange Curacao
• ¼ Part Orgeat Almond Syrup
• ¼ Part Simple Syrup
• 1 Sprig Mint Leaf
• 1 Whole Cherry
• 1 Wheel Lime

How to make {title}

Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a rocks glass filled with crushed ice. Garnish with a mint leaf sprig, a cherry and a lime wheel.

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• 1½ Parts Absolut Vodka
• 5 Parts Tomato Juice
• ½ Part Lemon Juice
• 4 Dashes Hot Sauce
• ⅓ Part Worcestershire Sauce
• 1 Pinch Ground black pepper
• 1 Pinch Garlic Salt
• 1 Wedge Lemon
• 1 Stick Celery

How to make {title}

Fill a mixing glass with ice cubes. Add all ingredients. Stir and pour into a highball glass. Garnish with a lemon wedge and a celery stick.

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• Ice Cubes
• ⅔ Part Absolut Vodka
• ⅔ Part Light Rum
• ⅔ Part Gin
• ⅔ Part Tequila Blanco
• 1⅓ Parts Lemon Juice
• ⅔ Part Triple Sec
• ⅔ Part Cola
• 1 Wheel Lemon

How to make {title}

Fill a highball glass with ice cubes. Add all ingredients. Garnish with a lime wheel, orange and lemon also works great, it's up to you!

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• Ice Cubes
• 1½ Parts Gin
• 5 Parts Tonic Water
• 1 Wedge Lemon

How to make {title}

Fill a highball glass with ice cubes. Add all ingredients. Garnish with a lemon wedge.

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• Ice Cubes
• 1 Part Absolut Vodka
• 1 Part Kahlúa
• 1 Whole Cherry

How to make {title}

Fill a rocks glass with ice cubes. Add all ingredients. Garnish with a cherry.

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• Ice Cubes
• ¾ Part Absolut Vodka
• ¾ Part Peach Puree
• Champagne

How to make {title}

Add Absolut Vodka and peach puree into a champagne glass. Top up with champagne.

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• Crushed Ice
• 1½ Parts Cachaca
• ⅔ Part Simple Syrup
• 4 Quarters Lime

How to make {title}

Muddle lime and simple syrup in a rocks glass. Fill with crushed ice. Add cachaca. Stir. Garnish with a lime wedge.

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• 1½ Parts Irish Whiskey
• 4 Parts Coffee
• 1 Teaspoon Brown Sugar
• Cream

How to make {title}

Add irish whiskey, brown sugar and coffee into a wine glass. Float cream.

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• Crushed Ice
• 1½ Parts Bourbon
• ⅓ Part Simple Syrup
• 8 Whole Mint Leaves

How to make {title}

Muddle mint leaves and simple syrup in a rocks glass. Fill with crushed ice. Add bourbon. Stir. Garnish with mint leaves.

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• Ice Cubes
• 3 Parts Champagne
• 1½ Parts Orange Juice

How to make {title}

Add chilled Champagne, Prosecco or Cava in a Champagne glass then add orange juice.

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• 2 Parts Champagne
• 2 Parts Orange Juice

How to make {title}

Add all ingredients into a champagne glass.

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• Ice Cubes
• 1⅓ Parts Absolut Vodka
• ⅓ Part Galliano
• Orange Juice

How to make {title}

Fill a highball glass with ice cubes. Add Absolut Vodka. Top up with orange juice. Float galliano.

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• Ice Cubes
• 1⅓ Parts Absolut 100
• ⅔ Part Orange Liqueur
• ⅔ Part Amontillado Sherry
• 1 Twist Orange

How to make {title}

Fill a rocks glass with ice cubes. Add all ingredients. Garnish with orange.