Home Recipes Beverages
ByCaroline Stanko
Taste of Home's Editorial Process
Updated: Mar. 19, 2024
We may be biased, but these birthday co*cktails are the best way to celebrate someone's special day!
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Chocolate Cake Martini
Is it a beverage or a dessert? Don’t let its looks fool you, this chocolate cake martini is potent, but good!—Deb Williams, Peoria, Arizona
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Margarita Float co*cktails
If you’re not so into birthday cake, this creamy ice cream co*cktail is the perfect substitution. It will really take your party to the next level. —Teri Lee Rasey, Cadillac, Michigan
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Passion Fruit Hurricanes
This is our Test Kitchen’s version of the famous Hurricane beverage that’s so popular in New Orleans. Whip up a batch for your next party! —Taste of Home Test Kitchen, Greendale, Wisconsin
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Cotton Candy Champagne co*cktails
You’ll love celebrating with these whimsical champagne co*cktails. The cotton candy melts away, leaving behind its pretty pink color. —Taste of Home Test Kitchen
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Basil Citrus co*cktail
Fruity, fantastic and lighter in calories, this basil co*cktail is a great way to offset all that cake! —Taste of Home Test Kitchen
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Ginger Mint Julep co*cktail
Mint juleps aren’t just for Kentucky Derby day! Enjoy one while gathering with friends for a birthday party or luncheon. —Ellen Riley, Murfreesboro, Tennessee
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Salty Dog Sangria
Mix up grapefruit vodka, ginger ale, grapefruit juice, a little wine and simple syrup and what do you get? A perfectly refreshing and beautiful sipper fit for a birthday party or special gathering. —Becky Hardin, St. Peters, Missouri
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Blueberry Mojitos
Blueberry and lime are two of my favorite flavors, so I added blueberries to my favorite mixed drink! This recipe can easily be doubled or tripled. To make simple syrup, combine 1/2 cup sugar and 1/2 cup water and cook over medium heat until the sugar is dissolved. Simple syrup will keep in the fridge for a week.—Michele Tungett, Rochester, Illinois
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Orange Razzletini co*cktails
We combined orange juice and raspberry rum to create this fruity martini. The sunny, bright color is perfect for a party.—Taste of Home Test Kitchen
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Rosemary Strawberry Daiquiri
This strawberry daiquiri recipe is a standout with its herbal twist! I used to teach herb classes at our local technical college and everyone enjoyed my segment on herbal co*cktails like this one. —Sue Gronholz, Beaver Dam, Wisconsin
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Rubies on Ice co*cktails
Ginger and pomegranate are made for each other, and the color of this beverage is tantalizing. If you’re looking for a nonalcoholic option, you can easily leave out the vodka for a delicious and fun drink! —Tara Deshpande, New York, New York
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Sparkling Peach Bellinis
Folks will savor the subtle peach flavor in this elegant beverage. — Taste of Home Test Kitchen
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Classic Margarita
A classic margarita recipe doesn’t need anything other than tequila, Triple Sec and fresh lime juice. When you’re making the co*cktail, make sure you squeeze the limes correctly for the ultimate freshness. —James Schend, Taste of Home Deputy Editor
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Blackberry Beer co*cktail
This refreshing hard lemonade has a mild alcohol flavor; the beer adds just enough fizz to dance on your tongue as you sip. Sorry, adults only! —Ginger Sullivan, Cutler Bay, Florida
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Apple Amaretto Sours
An amaretto sour had always been one of my favorite co*cktails. This version has a special touch that makes it perfect for enjoying throughout the fall. —Amber Forbes, Roper, North Carolina
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Paloma
Soon after I learned about this co*cktail, I brought the ingredients to a family birthday party at my parents’. The next time we got together, my dad had the fixings set out and ready to go. —Ian Cliffe, Milwaukee, Wisconsin
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Chocolate Martini
The variations on martinis seem endless. But this sweet chocolate martini recipe is both creative and sophisticated in taste and presentation. It’s a great way to end a birthday party. —Taste of Home Test Kitchen
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Pina Colada
Velvety-smooth texture and a taste of the tropics are what this tropical drink delivers. The easy-to-make pina colada recipe can be mixed and chilled ahead of time. When ready to serve, just blend for a creamy and delicious beverage. —Linda Schend, Kenosha, Wisconsin
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Mojito
Traditional mojitos are made with rum, which is both pleasant and mildly sweet. If you want a new spin on the classic mojito recipe, try using tequila for tart, yet refreshing flavor.—James Schend, Dairy Freed
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Pomegranate Cosmo
Every party needs a signature drink. Sugar dresses up this simple cosmo that lets you enjoy an evening with friends and still shake things up. —Taste of Home Test Kitchen
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Swedish Rose Spritz co*cktails
A spritz is a still or sparkling wine-based co*cktail served with a small amount of liqueur and a splash of seltzer or soda.—Taste of Home Test Kitchen, Milwaukee, Wisconsin
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Brandy Slush co*cktails
This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. —Taste of Home Test Kitchen
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Cranberry co*cktail
I adore the combination of flavors in this recipe. The secret is to thaw the lemonade so it’s still slightly icy—this way the co*cktail will be cool and refreshing. For a nonalcoholic option, use peach juice and lemon-lime soda instead of schnapps and vodka. —Julie Danler, Bel Aire, Kansas
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Orange-Apricot Mimosa Punch
We make this punch for about every birthday party, and everyone loves it! I usually triple this recipe for parties and garnish the punch with an orange-tangerine ice ring made several days ahead of time. —Kathy McKay, Acworth, Georgia
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Apple Martini
Sour appletini ingredients steal the show in this icy-cold green apple martini recipe. It’s very refreshing with a nice hint of sour. —Taste of Home Test Kitchen
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Cranberry Sparkler co*cktails
The flavors of this refreshing cran-raspberry co*cktail are great any time of year. In winter, the cranberry makes it a good fit for holiday parties; on a warm summer’s night, the raspberry comes to the fore. It’s a favorite for a birthday party! —Susan Stetzel, Gainesville, New York
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Orange Dream Mimosas
Your inner child will love this fun riff on the classic mimosa. Use sparkling cider, ginger ale or sparkling grape juice for a nonalcoholic version. —Deirdre Cox, Kansas City, Missouri
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Guava Coconut Rum co*cktail
My beverage is so sensational it's like a taste of the tropics in a glass. The guava adds a touch of sweetness to this coconut drink. —Melanie Milhorat, New York, New York
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Lemonade co*cktail
Rum gives a tropical addition to this fabulous homemade lemonade. If you have vodka on hand, try that instead of the rum. —Susan Hein, Burlington, Wisconsin
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Cranberry-Lime Sangria
Tart, light and fruity, this party-worthy sangria is a hit any time of the year. —Katy Joosten, Little Chute, Wisconsin
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Cranberry Orange Mimosas
Mimosas are just so elegant for a birthday celebration. My recipe uses tart cranberries to balance the sweetness of champagne and orange juice. —Shannon Stephens, Lake in the Hills, Illinois
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Frozen Brandy Old-Fashioneds
Both sides of my family are midwestern, so our strong brandy tradition is evident in the slush we make and in the Wisconsin old-fashioned co*cktails we enjoy year-round. I decided to combine those recipes into something completely new. This goes very quickly at gatherings! —Stephanie Vaughan, Madison, Wisconsin
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Luscious Lime Slush
Adults love this sweet-tart refresher anytime of year. For a kids’ version, simply leave out the alcohol. —Bonnie Jost, Manitowoc, Wisconsin
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Originally Published: June 10, 2020
Author
Caroline Stanko
As editor, Caroline researches, writes and edits all things food and beverage and helps produce videos for Taste of Home. With seven years at TOH under her belt, Caroline has worked on the print, SIP and digital teams. When she’s not at her desk, you can probably find Caroline mixing up a killer co*cktail, reading a dog-eared library book or cooki...
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